Light Lunch Menu

Enjoy a delicious, classic, pub lunch ….

We are passionate about creating homemade dishes using only the freshest, locally sourced produce.

Sandwiches

Steak and red onion

Bacon brie and tomato pesto

Smoked salmon and cream cheese

Mediterranean vegetables and goats cheese

Devon Oak cheese and red onion chutney

All sandwiches served with a salad garnish and a choice of white or brown thick sliced bloomer

Salads

Chicken, bacon, avocado, garlic and herb croutons with a herb vinaigrette

Smoked salmon, braised fennel, capers, sundried tomatoes, garlic and herb croutons with a lemon vinaigrette

Roasted Mediterranean vegetables, goats cheese, sun dried tomatoes, garlic and herb croutons with a basil pesto dressing

All salads served with crusty bread

Mains

Smoked haddock fish cakes served with chunky chips, salad garnish and homemade tartar sauce

Home cooked honey roasted ham, local free range egg and chunky chips

Curry du jour served with Palau rice, homemade naan bread, poppadum and mango chutney

Scampi, chips and garden peas

Homemade lasagne served with garlic bread and a salad garnish

Mussels served in a rich creamy white wine sauce on a bed of linguine with wilted spinach and sun blushed tomatoes

Three grilled sausages with a whole grain mustard mash, garden peas and a red onion and port gravy

Grilled gammon served with chunky chips, garden peas, pineapple and a local free range egg

Pea and shallot tortellini served in a parmesan custard and dressed peas shoots

Mediterranean vegetable linguine served in a rich creamy pesto sauce with grilled halloumi

Grill

8oz rump steak served with chunky chips, grilled tomato, sautéed mushrooms, peas and home made onion rings

Mixed grill

4oz rump steak, sausage, lamb chop and a 4oz gammon steak served with a brace of free range eggs, chunky chips, peas, tomato, sautéed mushrooms and home made onion rings

Home made steak burger served in a grilled brioche bun with chunky chips, salad garnish and home made coleslaw

Chicken fillet burger served in a sun dried tomato ciabatta with chunky chips, salad garnish and home made coleslaw

Vegetarian burger served in a grilled brioche bun with chunky chips, salad garnish and home made coleslaw

Desserts

Cheese board

A selection of local cheeses, grapes, apple and s crackers with red onion chutney

Please ask member of staff for this week’s selection of desserts

Side orders

Chips

Cheese chip

Sweet potato fries

Garlic bread

Side salad

BOOK A TABLE

We would love to see you - make a reservation

Opening Hours

Mon – Sat : 11am – 12 midnight

Sun : 12 noon – 12 midnight

Food Served

Mon – Sat : 11am – 3pm & 6pm – 9pm – 9.00pm

Sun : 11am – 3pm & 6pm – 8pm

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